Newsletter Autumn 07
Further funding as COTE gains recognition.
The
Communities on the Edge Project, operating in three communities ‘on
the edge’ of large private landowning estates in South Lanarkshire,
Dumfries and Galloway and Scottish Borders is set to benefit from continued
investment from The Carnegie UK Trust. A pledge of £100,000 will
keep three full time equivalent ‘community animators’
active in the three communities, helping and supporting local people
to create positive change in their places. Read
more.
Muckle Toon market goes monthly
Exciting
news from Annette Paterson Community Animator for the Communities on
the Edge project in Langholm. Following a taster day in May with over
20 stalls of mixed food and craft local produce COTE facilitated a
discussion meeting where a committee formed and “ The Muckle
Toon Producers Market” was born. Markets are held the first Saturday
of every month selling locally produced food and crafts. Read
more.
Rise recorded in lekking numbers.
The Southern Uplands Partnership has been working to address the decline
in black grouse for several years. This current project, staffed by
Tom Adamson, started two years ago and finishes at the end of September
2007. Funding for this work has come from SNH, RSPB, Scottish Borders
Council, Leader+ and the Biodiversity Action Grant Scheme. For Toms
report on progress. Read
more.
Squirrel Pox update and Red Squirrel Week events
Early
May this year saw Scotland’s first outbreak of Squirrelpox
in red squirrels. Since then 3 more sick squirrels have been found
in the Lockerbie area and were later confirmed to be suffering from
the fatal disease. To find out more about this virus and its impact
on the red squirrel population in the south of Scotland and events
you can attend during Red Squirrel Week. Read
more.
Galloway gets Slow Food Group
There are
plenty of people passionate about food in Dumfries & Galloway,
which is why Graeme Hume ex Co-ordinator of Savour the Flavours organised
an open meeting in Kirkcudbright to look at interest in starting a
Galloway Slow Food group. What does slow food mean? Honest food, locally
produced, simply prepared and passionately consumed. Read
more.
International centre of excellence on climate
change launched in Dumfries
The Crichton Carbon Centre is a new development in international efforts
to tackle climate change. The centre will offer both short training
courses and an MSc in Carbon Management.
Combining academic excellence with hands-on experience, the expert team at the new Crichton Carbon Centre in Dumfries is working to find sustainable solutions to global warming, as well as to communicate advances in energy efficiency and alternative energy sources to businesses and the wider public. Read more.
Interest in small scale renewables continues to
grow
1,500 people interested in alternative energy sources for heating
and power descended on the Auchincruive College campus near Ayr for
the second renewable energy fair organised by the Energy Agency.
Visitors to the Fair, the most recent of a series held across the South of Scotland highlighting small scale renewables, received information and advice from the 26 standholders representing manufacturers and installers of heat pump systems, wood-fired heating and solar water heating systems, wind and hydro turbines, wood fuel suppliers and a process to enable vehicles to run reliably on used cooking oil. They also listened to talks by ten of the companies represented and some watched the film about climate change, ‘An Inconvenient Truth’. Read more.
